HAPPENINGS
UPCOMING EVENTS
Soccer Watch Parties
June 11–July 19
FIFA World Cup 2026™ comes to Atlanta! Join us all tournament long for daily watch parties, global menus, game-day specials, themed cocktails, and the energy of fans from around the world coming together for fútbol.
We're now open weekdays at 2 PM, or one hour before kickoff, and serving brunch all weekend long with matches on screen throughout the restaurant.
Opening Celebration
Kick off the tournament with us on June 11 as Mexico takes on South Africa at 3 PM. After the match, pick up your passport and join the O4W Kick-Off Bar Crawl.
O4W Kickoff Crawl
Thursday, June 11 | 5:00 pm
Celebrate FIFA World Cup 2026™ in Old Fourth Ward! Join the O4W Kickoff Crawl and collect your passport at our patio. Get it stamped as you enjoy specials from our kitchen and the dozens of participating restaurants on the Beltline and Edgewood Ave.
Drink Responsibly, 21+ event.
Rain or shine.
Stay informed with up-to-date Info on the O4W Instagram HERE.
Juneteenth Block Party
Friday, June 19 | 5:00 - 11:00 pm
Celebrate freedom, flavor, and fellowship in Old Fourth Ward with a summer cookout, local Black-owned vendors, and live DJs.
On the menu: Fried catfish and smoked jerk chicken, prime beef hot links, crab-topped fried green tomatoes, bourbon peach-glazed short rib tips, and a Juneteenth Pitmaster Board for the whole table.
Cool off with the Edgewood Freeze, a frozen cocktail inspired by red berry Kool-Aid with reposado and orange liqueur.
The patio stays alive all night with outdoor games, music, and neighborhood vibes.
Tell a friend to tell a friend, it’s an Old Fourth Ward block party!
Father’s Day Jazz Brunch
Sunday, June 21 | 10:30 am - 2 pm
A Father's Day celebration of fire, flavor, and Southern hospitality. Enjoy our signature brunch buffet alongside BBQ specials including grilled chicken, ribs, pulled pork, brisket, corn, baked beans, and coleslaw.
A live jazz trio sets the soundtrack for an afternoon filled with bold flavors, premium pours, and Southern soul.
The patio transforms into The Whiskey Yard, featuring bourbon tasting flights, a smoked cocktail cart, and lounge seating available throughout the day.
Father’s Day Dinner
Sunday, June 21 | 5:00 - 10:00 pm
A Father's Day celebration of fire, flavor, and Southern hospitality with live music throughout the evening. Enjoy a steakhouse-inspired dinner experience featuring Beef Bacon Deviled Eggs, Smoked BBQ Oysters, and Chef G's Lamb Meatballs, alongside signature cocktails like The King's Legacy and Marcus Samuelsson's smoked bourbon cocktail, The Smoke Show.
For those with a hearty appetite, The Father's Feast includes an 8oz prime bone-in New York strip, lobster mac & cheese, grilled asparagus, house steak sauce, and a complimentary Old Fashioned.
The patio transforms into The Whiskey Yard, featuring bourbon tasting flights, a smoked cocktail cart, and lounge seating available throughout the day.
Marcus Bar & Grille x Bomb Biscuit, Brunch & Grille Experience with Erika Council
Saturday, June 27 | 10:30 am - 2:00 pm
Join us for one of the biggest brunch collaborations of the summer!
Enjoy our signature brunch buffet alongside limited-edition specials from Bomb Biscuit, the MICHELIN Bib Gourmand-recognized biscuit company founded by Erika Council.
Erika is the baker, recipe developer, and creative force behind Bomb Biscuit Company. She is also the food writer and photographer behind Southern Soufflé and was featured in PBS North Carolina’s The Key Ingredient, Episode 6, “Buttermilk Magic.”
Vinyl Sessions: Chef Pop-Up Experience
Sunday, June 28 | 7:00 - 9:00 pm
Back for its twelfth installment, Vinyl Sessions invites a new guest chef each month to collaborate with our culinary team for an intimate, one-night-only experience in our private dining room. This June, we’re proud to host Chef Keisa Calloway, who will present a summer vegan menu.
Only 24 seats available at each dinner.
WEEKLY HAPPENINGS
Sip & Slice Tuesdays
Every Tuesday | 4:00 pm - 10:00 pm
NEW! Date night just got easier with an elevated midweek escape. Enjoy any 1 pizza + 2 spritz for $36.
Choose your pizza: Lamb, Beef Bacon & Onion Jam, Margherita
Choose your spritz: Secret Garden, Peach City, Hugo in the Sun
Bubbles & Bites Prix Fixe
Tuesday–Thursday
NEW! Weeknight dinner special. Enjoy a three-course dinner paired with a bottle of wine. Perfect for date night, girls’ night, or easy midweek celebrations.
One bottle of wine is included for every two guests.
$65.00 per person
Golden Hour
Tuesday - Friday | 4:00 pm - 6:00 pm
NEW! Weekday Happy Hour menu at the bar only.
R&B Fridays
Every Friday
NEW! R&B Fridays brings the best R&B night to Edgewood with a chef-curated dinner menu paired with classic R&B sounds by local DJs. Enjoy soulful food, smooth music, and a lively late-night perfect for date nights and friend gatherings.
Vibes start at 5 PM, music starts at 6 PM.
Available exclusively on Fridays.
For the Love of Brunch
Saturdays & Sundays | 10:30 am - 2:00 pm
Enjoy a vibrant and joyous Grand Buffet experience like no other, featuring all-you-can-eat brunch favorites and Marcus Bar & Grille classics.
$55.00 per adult ||| $28.00 per child ages 6 - 13 ||| children 5 and under free
Sunday Supper Club
Every Sunday
Welcome to your new favorite ATL dinner party.
Enjoy our select à la carte menu or indulge in a family-style feast that showcases the best of Marcus Bar & Grille. Bring a friend, a date, or the whole crew. However you show up, you’re in good company.
$54.00 per adult ||| $25.00 per child ages 6 - 13
children 5 and under free