Brunch Buffet
FOR THE LOVE OF BRUNCH
Saturday & Sunday | 10:30 am – 2:00 pm
Buffet Items
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CORNBREAD WAFFLES
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BISCUITS
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BUTTERMILK PANCAKES
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SCRAMBLED EGGS
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BRISKET HASH
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FRIED CHICKEN
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BAKED SALMON FILETS
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FRIED CATFISH
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SHRIMP GUMBO (WITH CHORIZO)
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HOT HONEY BACON
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CHICKEN SAUSAGE
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TURKEY SAUSAGE
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CHICKEN SAUSAGE GRAVY
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COUNTRY SAUSAGE (BEEF & PORK)
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GRITS
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COLLARD GREENS
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MAC & CHEESE
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CRISPY BREAKFAST POTATOES - V/V
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COCONUT CURRY CHICKPEAS - V/V
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FRUIT & GREEK YOGURT PARFAIT
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FRESH FRUIT DISPLAY
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SHRIMP COCKTAIL
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SEASONAL CHOPPED SALAD
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CAKE CUPS
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WARM STEWED PEACHES
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BANANA PUDDING
Family-Style Cocktails
serves up to 4-
MIMOSA
fresh orange juice, prosecco
$32
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AFTER EBENEZER
la fête rosé, peach schnapps, honey-nutmeg syrup
$34
Coffee & Tea
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DRIP COFFEE
$3.50
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ESPRESSO
$4
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CAPPUCCINO
$5
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LATTE
$5
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ASSORTED TEAS
$3.50
Zero Proof Cocktails
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SWEET AUBURN SUNRISE
Tangy blood orange, blended with sweet peach nectar, and fresh lime with sparkling soda for a bright, refreshing, and citrus-forward mocktail.
$8
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CORETTA’S GARDEN
Aromatic lavender syrup, crisp cucumber, and zesty lemon finished with sparkling water for a fragrant, floral, and refreshing drink.
$7
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YOUNG LION
Sweet strawberries, fresh basil, lime, and agave finished with soda for a vibrant, herbaceous, and lightly sweet mocktail.
$8
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THE SAMUELSSON SPRITZ
Hibiscus tea, juicy pineapple, fresh lime, and spicy ginger syrup mixed with sparkling water for a tropical, floral, and effervescent mocktail.
$9
Kindly understand that brunch buffet items are subject to change without notice.
$55.00 per adult
$28.00 per child 6 - 13
5 and under free
20% gratuity applied to checks
90 minutes per table
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.